Do you have been visited Indonesia....? If you don’t, you have to do. But if you have, do you have experience about The Indonesian Food? If you don’t I will show you.
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Tuesday, November 16, 2010
Wedang Ronde
Wedang Ronde is a traditional beverage that comes from Java. Wedang itself means drinks. Wedang round ginger is steeping water containing balls, called rounds. Usually served with beans that are roasted, to and fro, and pieces of bread in the drink. Drinks that use basic ingredients of ginger is believed to cure diseases of the throat, nausea or carsick, increase stamina, and give warmth to the body.
The basic ingredients ronde itself is made of sticky rice flour that contains peanuts and brown sugar. Contours chewy when bitten. And the inside will melt in our mouths. The main components in wedang round there are 2. Namely wedang ginger and ronde itself. If wedang rondes do not have ronde, then the drink is called wedang jahe (ginger).
To find the seller wedang Ronde is not hard. Almost in every corner of the street or the crowded center will be easily found wedang Round seller, who usually use a medium-sized wheelbarrow. They peddle wedang rounds with round or settle in one place, starting from late afternoon to night and even early morning. Although in some places we can find in the daytime.
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